The history of Churchtown Farm
Churchtown Farm has been a flower farm for at least the last 100 years, but a changing market and the rise of online shopping has lead to Scilly's traditional flower crop being sold in a very modern way.
Andrew and Hilary Julian and family moved to Scilly. Working alongside an island farmer they quickly learnt about flower farming.
After negotiating the tenancy with the Duchy of Cornwall they took on Churchtown Farm, with its 27 acres, glass house, packing shed and three terraced cottages and began growing scented narcissi.
Realising that the farm was never going to be viable unless flowers were grown all year round Hilary and Andrew look around for another scented flower crop that could be picked in the summer. They settled on scented pinks and planted their first crop. The idea was to use the same route to the wholesale markets as they did with the winter crop of scented narcissi. But their plans changed when a passing holiday maker admired the pinks and asked if was possible to send a boxful in the post to their friend; and so a new marketing idea was born.
At Christmas, Andrew and Hilary took a gamble and invested in a Sunday Times advert inviting people to order scented narcissi for Christmas gifts.
The advert was a success proving that they have a marketable product, the business went from strength to strength.
By 1993 the farm is sending 20,000 boxes of beautiful, island grown, scented flowers a year. The cut down poster tubes that were first used to send flowers have been replaced by custom designed boxes, narrowly avoiding a marketing campaign under the strap line - 'tubular smells'.
Churchtown Farm launched its first website. Compared with websites like this it was very basic but it revolutionised the business, enabling people to send flowers from a small island in the middle of the Atlantic to anywhere in the UK from their computer.
Hilary and Andrew’s son Ben and his wife Zoe moved to St Martin’s to start working at the farm.
They had both been to agricultural college and brought with them horticultural expertise and not long after moving in, a baby.
We completed a 6-bedroom shared house built on the site of the old glasshouse at the farm. This provides much needed high quality accommodation for farm workers.
As we hoped, a happy well housed team tend to stay around for longer which is great for us and for the tiny community of St Martin's.
We finally managed to have all of our summer crop of scented pinks growing in tubs of sustainable coir, from the husk of coconuts, rather than the far less environmentally friend alternative of peat grow bags. In the November we won the Western Morning News, small business of the year.
We launched this brand new website. It works just as well on phones and tablets as a desktop computer so you can order flowers with ease where ever you are.
We redesigned our packaging so we don't use single-use plastic sleeves or ribbon anymore, this made our packaging very nearly plastic free.
And because our flowers are grown in the UK with no additional heat or light we think there aren't many other gifts with a lighter environmental footprint.
It was definitely time to update our farm video 12 years after we filmed the last one. Some things change and some things don't, you can watch both versions here.
A challenging year in so many ways! After worrying that disruption would mean we might have to close, the opposite happened. We were kept incredibly busy sending flowers and messages for people wanting to keep in touch with friends and family they couldn't see in person. Thank you for sending our flowers and for keeping us in touch with the outside world.
30 years of sending flowers by post. What started as a marketing experiment to supplement the farm's income has led to all the flowers we grow and those of other Scillionian growers being delivered to doorsteps all over the country. As online shopping has grown in popularity so have the number of flower delivery services, but not that many have the provenance and longevity to match us.